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Collection:
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Museum and the Online Archive of California
Collection
Museum and the Online Archive of California
Collection
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Creator Name:
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James C. Sawders
cdidoriperpersname
James C. Sawders
Creator Name
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Title:
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[Title not known]
cdiduniunittitle
[Title not known]
Title
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Collection Title Date:
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1870-1963
cseruniuniunitdate
1870-1963
Collection Title Date
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Title Date:
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1950.
cdiduniuniunitdate
1950.
Title Date
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Dimensions:
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h4.18 in. x w7.18 in.
cdidphydimdimensions
h4.18 in. x w7.18 in.
Dimensions
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Current Location:
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UCR/California Museum of Photography
crepcorcorpname
UCR/California Museum of Photography
Current Location
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Address:
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Riverside, California 92521
crepaddaddaddresslin e
Riverside, California 92521
Address
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Object ID:
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KU104569
cdiduniunitid
KU104569
Object ID
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Provenance:
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Keystone-Mast Collection, UCR/California Museum of Photography,
University of California, Riverside
cadmcuspp
Keystone-Mast Collection, UCR/California Museum of Photography,
University of California, Riverside
Provenance
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Object Type:
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Stereograph. Silver Gelatin Photoprint.
cdidphygengenreform
Stereograph. Silver Gelatin Photoprint.
Object Type
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Heading:
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Inscription
coddhead
Inscription
Heading
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Notes:
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Cascara, a byproduct of coffee, is dried with the same method as the coffee beans. this is the outer pulp and skin of the coffee berries which is crushed away from the beans in the early part of the coffee processes. this residue is handled after the coffee harvest has been handled, and the stuff is first burned and then spread out on the drying racks of the "beneficio", racked and hoed constantly to get the entire benefit of the sun's rays. this cascara is used for supplementing cattle feed, as well as in soap making. scene at the modern beneficio (coffee-processing plant) of a coffee hacienda. Near Soyapango, El Salvador, C.A.
coddpp
Cascara, a byproduct of coffee, is dried with the same method as the coffee beans. this is the outer pulp and skin of the coffee berries which is crushed away from the beans in the early part of the coffee processes. this residue is handled after the coffee harvest has been handled, and the stuff is first burned and then spread out on the drying racks of the "beneficio", racked and hoed constantly to get the entire benefit of the sun's rays. this cascara is used for supplementing cattle feed, as well as in soap making. scene at the modern beneficio (coffee-processing plant) of a coffee hacienda. Near Soyapango, El Salvador, C.A.
Notes
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Collection Description:
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hyperlink
Collection Description
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METS ID:
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ark:/13030/kt6z09p6g q
cpoi
ark:/13030/kt6z09p6g q
METS ID
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